A proper Pinot Noir experience, just a little lighter on its feet.
Our first non-alcoholic red brings all the flavour you love, think blackberries, dark cherry and a touch of spice, with none of the ABV. It's soft, smooth, and wrapped up in subtle oak and dusty tannins.
Crafted with care to retain varietal character while gently removing the alcohol, this Pinot Noir was made for those choosing not to drink, but still wanting something that looks, smells and tastes like wine. Made from premium cool-climate grapes and matured on oak for balance and complexity.
Perfect with pizza night, mushroom risotto or a grazing board loaded with hard cheeses and charcuterie. It’s a flexible, food-friendly drop that plays nicely with a wide range of dishes.
This wine is made for early enjoyment, not cellaring. Best served at a light room temperature (around 14–16°C).
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