A fresh take on a crowd favourite: bright, light and packed with zesty fruit flavour.
Aromas of citrus and delicate musk lead into a crisp palate of freshly cut pears, gentle minerality, and bright acidity. Clean, vibrant, and refreshing.
A multi-region blend showcasing the best of Australia’s cool-climate vineyards.
Pair with creamy pasta, fresh oysters, or a lazy Sunday lunch.
For ultimate refreshment, serve between 7°C to 10°C. Any colder and you’ll lose some of its delicate fruit and floral notes, any warmer and it might not feel quite as zippy and fresh.
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